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Air Fryer Herbed Turkey Breast

Roast Turkey Breast made quick and easy in the air fryer. It turns our super moist and flavorful in an hour and with only a handful of ingredients. Perfect for a small Thanksgiving party!
Course Main Entree
Cuisine American
Keyword Air fryer herbed turkey breast
Prep Time 10 minutes
Cook Time 50 minutes
Resting 10 minutes
Total Time 1 hour 10 minutes
Servings 6 servings
Calories 232kcal
Author lalaine


  • Instant Pot Air Fryer Vortex Plus


  • cooking spray
  • 3 pounds boneless turkey breast
  • 2 teaspoons poultry seasoning
  • 2 teaspoons herbs de provence
  • 1 teaspoon salt
  • 1/4 teaspoon pepper


  • Preheat the air fryer to 360 degrees. Spray the air fryer tray or basket with cooking spray.
  • Season the turkey breast well on all sides and place in the air fryer.
  • Cook for 20 minutes, flip, and cook for another 30 minutes or until the internal temperature reaches 165 degrees.
  • Turn the air fryer off and remove the turkey. Allow to rest for about 10 to 15 minutes before slicing.


Removing the net wrapping causes the turkey breast to slightly lose shape during roasting, but it does speed up the cooking time.


Calories: 232kcal | Carbohydrates: 1g | Protein: 49g | Fat: 4g | Saturated Fat: 1g | Cholesterol: 122mg | Sodium: 855mg | Potassium: 549mg | Fiber: 1g | Sugar: 1g | Vitamin A: 76IU | Vitamin C: 1mg | Calcium: 45mg | Iron: 2mg