Air Fryer Shrimp

Air Fryer shrimp are quick and easy to make yet come out full of flavor. Plus, they're a good source of protein yet virtually carb-free. Perfect for keto-friendly meals!

Course Appetizer, Main Entree

Cuisine American

Keyword air fryer shrimp

Prep Time 5

Cook Time 8

Total Time 13

Servings servings

Calories 117kcal

Author lalaine

Equipment

Air Fryer

Ingredients

1 pound large shrimp, peeled and deveined
1 tablespoon lemon pepper seasoning

US Customary - Metric

Instructions

Preheat the air fryer to 400 F.
In a large bowl, combine the shrimp and lemon-pepper seasoning. Toss to fully coat.
Spray the air fryer basket with cooking spray and arrange the shrimp in a single layer. Do not overcrowd the basket and cook in batches as needed.
Place in the air fryer basket and cook for 6 to 8 minutes at 400 degrees or until shrimp are pink and cooked through. Flip the shrimp halfway through for even cooking.
Remove from basket and serve hot.

Notes

If frozen, thaw the shrimp completely for even cooking.
Do not overcrowd the air fryer and cook in batches as needed, arranging the shrimp in a single layer, to ensure circulation of hot air
If you have time, marinate the shrimp to infuse more flavor. One of my favorites is Italian dressing!

Nutrition